How to Make Homemade Stromboli
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A new month and a new year! I always like to start a new year of Sally's Baking Challenges with a savory bread recipe. (I figure it's what we all crave after holiday baking, right?) Today I'm showing you how to create homemade stromboli using my favorite from-scratch pizza dough. The recipe is enough for 2 strombolis or you can use half of the dough for a pizza or breadsticks on the side. Get creative with your stromboli fillings. I offer plenty of suggestions in the blog post if you need inspiration. Freezing/make-ahead instructions and video tutorial are included too. Welcome to the January Baking Challenge recipe-- I hope you're hungry!
The post How to Make Homemade Stromboli appeared first on Sally's Baking Addiction.
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