Recipe of the Week: Easy Fried Rice

​Easy Fried Rice​ I make this easy fried rice whenever I have leftover rice in the fridge. If you ask me, this Chinese inspired-dish is the best way to use it up. When the dried-out rice is cooked in a hot skillet, it takes on a delicious lightly crispy texture. Mixed with veggies, scrambled eggs, and seasonings like soy sauce and sesame oil, the humble rice becomes an incredibly flavorful side dish or quick meal. I'm sharing my basic vegetable fried rice recipe, but don't feel like you have to follow it to the letter. One of my favorite things about fried rice is that it's customizable. Feel free to add whatever veggies you like, or toss in a protein to make it more filling. Find some of my favorite variations in today's post! GET THE RECIPE!   More from Love & Lemons... How to Cook Rice on the Stove Learn how to cook perfect rice on the stove! This easy method yields fluffy white rice every time. Find my best recipe tips and serving ideas below! Easy Veggie Stir Fry This easy stir fry recipe features colorful veggies in a delicious sweet and savory sauce. Ready in 20 minutes, it's a quick, healthy, and flavorful meal! Cauliflower Fried Rice Like regular fried rice, but with wayyy more veggies, this cauliflower fried rice recipe is a fun and flavorful meal. Add a fried egg to take it over the top!

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