Chicken Teriyaki, Asian Slaw, Coconut Cake + More

Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!

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PREVIEW TEXT GOES HERE Chicken Teriyaki Finding a meal that gets unanimous thumbs-up from everyone at the table can feel like a small victory. At my house, chicken teriyaki—a Japanese dish with marinated chicken and a sweet, savory glaze—is always a win. It's super flexible, too. Throw it on the grill in warm weather or pop it under the broiler when it's cold outside. READ MORE What To Cook This Week Asian Slaw with Ginger Peanut Dressing Avgolemono Soup Gyros Raw Asparagus Salad with Almonds & Ginger-Sesame Vinaigrette Skillet Turkey Burgers Flourless Peanut Butter Cookies WHAT YOU'RE SAYING "Best coconut cake ever!!" —MARLENE Coconut Cake
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