I Love This 15 Minute Spring Side Dish

​Roasted Asparagus​ This roasted asparagus recipe is my favorite spring side dish. I love how the spears become tender, juicy, and lightly browned in the oven, with frizzled, crispy tips. I think they're delicious straight off the baking sheet (I've been known to eat half a pan while putting the finishing touches on dinner…), but they're even more flavorful with seasonings like Parmesan cheese, garlic, fresh herbs, or a squeeze of lemon juice. GET THE RECIPE!   More from Love & Lemons... Sauteed Asparagus Ready in 10 minutes, this sautéed asparagus recipe is an easy spring side dish! Lemon juice adds a bright pop of flavor to the tender spears. Grilled Asparagus This grilled asparagus recipe is our favorite summer side dish. The asparagus is tender, juicy, and full of smoky flavor. It cooks in minutes, too! Creamy Asparagus Soup This lightly creamy asparagus soup is bright with lemon and packed with herbs and veggies. It's the perfect fresh meal for a cool spring night.

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