Hi reader,
Confession time: I will choose waffles over pancakes every day of the week and twice on Sunday.
Perhaps you've walked the same waffle path as I have... started out with frozen waffles, then moved on to waffles made from a baking mix, and maybe now you're ready to master honest-to-goodness, homemade buttermilk waffles.
Let me show you the way! These waffles are...
- Buttery and crisp
- Never soggy
- Light as air
- Hands-down, the BEST homemade waffles!
Whether you choose to top the waffles with the standard butter and syrup, fresh fruit, whipped cream, sprinkles, chocolate chips, or some combination… you are going to fall in love with this waffle recipe!
Put them on the menu ASAP!
| FLUFFY & CRISP BUTTERMILK WAFFLES |
Happy Baking,
Michelle
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