Craving your favorite restaurant meal? Many of them are super reasy to make at home and often they taste even better homemade. Here are some of the most popular copycat recipes on Spicy Southern Kitchen.
Jim N Nicks Cheesy Biscuits
These sweet and cheesy mini biscuits are hard to stop popping in your mouth! They taste almost just like Jim N Nicks Cheesy Biscuits and they are so easy to make! If you've been to Jim 'n Nick's, you know how good they are. If you haven't, bake some up at home and see for yourself!
Jim N Nick's Cheesy Biscuits Recipe
Mongolian Beef is my favorite thing on the menu at PF Chang's. Crispy but tender pieces of beef coated in a thick, sweet and a little salty sauce. It's almost like eating beef candy!
This version of Cracker Barrel's Hash Brown Casserole is super creamy and irresistible! So easy to make too! It works great for breakfast or as a side dish.
Cracker Barrel Baby Limas are flavored with bacon, garlic, onion powder, red pepper flakes, and chicken bouillon. They are one of my favorite sides!
Cracker Barrel Baby Limas Recipe
Broccoli Cheddar Chicken is another Cracker Barrel favorite of mine. Tender and juicy white meat chicken topped with broccoli and a cheesy sauce with Ritz crackers. Pure comfort food.
Fall off the bone tender Jack Daniel's Ribs are slow-cooked in the oven and finished off on the grill. Basted with a sweet and spicy whiskey-spiked sauce. This TGI Friday copycat is a real winner!
These Cheese Frenchies are a copycat of the classic Nebraskan recipe. A deep-fried grilled cheese sandwich that's ultra crispy on the outside and gooey on the inside. Could anything be better? It's pure cheese heaven!
You won't believe how easy these Red Lobster Cheddar Bay Biscuits are. One bowl and 15 to 20 minutes of time is all that's needed!
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