Hi reader
Welcome to the first week in February newsletter. As winter slowly yields to the promise of spring, our kitchens come alive with the aromas of hearty soups, luscious chocolate desserts, and dishes that celebrate love and togetherness. In this month's newsletter, I want to bring to you a delightful collection of recipes that warm the heart and soothe the soul, from cozy comfort foods to delectable treats that make Valentine's Day sweeter. Join me on this culinary journey as we embrace the flavors of February and create unforgettable moments around the table. Enjoy!
Soft Ricotta Gnocchi
| SOFT RICOTTA GNOCCHI |
Quick and Easy Homemade Puff Pastry
| QUICK AND EASY HOMEMADE PUFF PASTRY |
Best Pizza Dough
| BEST PIZZA DOUGH |
Easy Italian Pistachio Cookies
| EASY ITALIAN PISTACHIO COOKIES |
Italian Chocolate Chip Ricotta Cake
| ITALIAN CHOCOLATE CHIP RICOTTA CAKE |
Homemade Overnight Bread
| HOMEMADE OVERNIGHT BREAD |
Have a great weekend everyone and Happy Baking & Cooking!
Best Rosemary
Rosemary @ An Italian in My Kitchenanitalianinmykitchen.com
rosemary@anitalianinmykitchen.com
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