Daily digest for Bites of Food History, on February 27, 2024
hearttohearthcookery posted: " After the boiled honey and grated bread has been stirred well together for the receipt (recipe) To make gingerbrede take it down and put erin ginger, longe pepper & saundres. My saucepan has been taking down from the heat of the brazier and spice"
After the boiled honey and grated bread has been stirred well together for the receipt (recipe) To make gingerbrede take it down and put erin ginger, longe pepper & saundres. My saucepan has been taking down from the heat of the brazier and spices and coloring added.
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