Something CHINESE + Something GREEK!

Shanghai Noodles Cu Chao Mian, or Shanghai Noodles, is a popular dish you can find in food stalls in Shanghai, China. Featuring plump, fried noodles

Like   Tweet   Pin   Shanghai Noodles Cu Chao Mian, or Shanghai Noodles, is a popular dish you can find in food stalls in Shanghai, China. Featuring plump, fried noodles with thinly sliced pork, cabbage, garlic, ginger, green onions, and a sauce that will make your mouth water, these Shanghai Noodles represent Chinese street food at its best. Super quick and super tasty, it's the perfect weeknight meal! Take Me To The Recipe! Greek Seasoning I developed this Greek Seasoning many years ago when I was wanting something bolder, more vibrant, more flavorFUL than the blends available on the market. And so after experimenting with different ingredients and ratios I finally cracked it….the ultimate Greek Seasoning blend! This blend is a fantastic all-purpose seasoning. Use it on your meats, seafood, pasta, vegetables, salads, in your dressings, marinades, and more. Keep it at the table because you'll find yourself reaching for it often! Take Me To The Recipe! Last week.... Jamaican Jerk Chicken Get ready to be transported to the Caribbean island of Jamaica as you take your first bite of this famous finger-licking chicken! The term "jerk" in Jamaican cuisine refers to a method and ingredient combination that has been a beloved tradition for generations. And if you've never tried it, you're in for a real treat! This Jerk Chicken captures the authentic flavors of Jamaica for an experience your are sure to remember. Sweet, spicy, smoky, tangy, earthy, zesty, bright, bold, and deliciously complex, it's a dynamic interplay of flavors that will absolutely "wow" your taste buds! Take Me To The Recipe! Mexican Corn Salad Mexican corn salad, known as Esquites, is a popular dish throughout Mexico and is commonly associated with Mexican street food culture. Street vendors grill or boil fresh corn and combine the kernels with ingredients like mayonnaise or crema, cheese, peppers, lime juice, and chili powder. Now recognized and enjoyed worldwide, Mexican corn salad is served in many Mexican restaurants as a side dish, appetizer, or salad. Smoky, tangy, creamy, and utterly delicious, this Mexican Corn Salad is sure to be the star of the show at your next backyard BBQ, potluck, or family dinner! Take Me To The Recipe! For more delicious recipes: Follow The Daring Gourmet on INSTAGRAM! Follow The Daring Gourmet on PINTEREST! Follow The Daring Gourmet on FACEBOOK! Recent Recipes: Mexican Corn Salad Shanghai Noodles Jamaican Jerk Chicken Chicken Marsala Hasselback Chicken Coconut Sunflower Seed Cookies Deli Style Broccoli Salad General Tso's Chicken Cherry Clafoutis Käsespätzle (German Cheese Spaetzle) Chinese Beef & Broccoli BEST British Fish and Chips Butter Chicken Chicken Stroganoff Slow Cooker Beef Stroganoff Socca (Rustic French Provencal Flatbread) Hungarian Meatballs New Orleans Jambalaya BEST EVER Beef Ragu Crema Catalana (Spanish Catalan Cream) How to Make Sauerkraut EASY Homemade Yogurt Italian Osso Buco Cuban Ropa Vieja Cheeseburger Macaroni Yorkshire Pudding Skillet Cornbread Apfelkuchen (German Apple Cake) Chocolate Deception Cake Coq Au Vin Chicken Piccata Egg Curry British Toad in the Hole Welsh Cakes Ultimate Pot Roast Authentic Cornish Pasties ©2023 The Daring Gourmet | 126 Ballard St #441 Yorktown, VA 23690 Web Version   Preferences   Forward   Unsubscribe     Powered by Mad Mimi®A GoDaddy® company