Even BETTER than a burger, Lebanese-style . . . the secret to flavor is in the seasonings.
| ~ Flavor Bombs! ~ Lebanese Kafta simply ground meat flavored with onion and spices, formed on a skewer, then grilled. This is just one of the many grill recipes the Lebanese are famous for! *Plus: tips for how to make kafta stovetop or in the oven. | |
| Shape on a metal skewer (or do without the skewer!). | | |
| Finish Kafta with a glistening drizzle of good EVOO. This bottle is world-class, from Lebanon. 2022 Harvest (which means the freshest available).
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| Tabbouleh season is here! Get your fine bulgur! | |
Unsubscribe Maureen Abood, c/o 1611 E. Kalamazoo Street, Lansing, Michigan 48912 United States | |
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