Salmorejo is a cold Spanish soup that's delicious, creamy, easy to make, and a great way to use up summer tomatoes and day-old bread! On a hot summer day, it's pure tangy, velvety, perfection.
Black Beans are one of my favorite types of beans to cook because they're super versatile and they adapt well to different flavors. They're perfect to use as a meat substitute when you're on a budget, but they're still hearty and filling enough for a quick dinner meal. So today we've gathered 16 of our absolute favorite black bean recipes including black bean soup recipes, vegan and vegetarian black bean recipes, and easy black bean dinner recipes!
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