Hi ! Here's the newest post from Easy Cheesy Vegetarian. If you have a comment or question, I'd love you to leave a comment over on the blog post, or just hit 'reply' on this email. Thanks! Becca x
This mushroom tikka is baked in an easy spiced yogurt marinade, which intensifies as it cooks and gets crispy round the edges. Irresistible! The post Easy Baked Mushroom Tikka appeared first on Easy Cheesy Vegetarian.
I became vegetarian nearly 25 years ago, at the age of 9, and unlike most of my other childhood pursuits, I actually stuck with it! After finally admitting that vegetables are not the enemy, I fell in love with food and cooking - especially super simple recipes that still manage to pack a lot of flavour!
You received this email because you signed up on my website. If you no longer want to receive these emails, please just unsubscribe using the link below.
No comments:
Post a Comment