One of the best new cult-classic recipes to come out of the RecipeTin kitchen! RecipeTin's Chef JB and I worked really hard on this one. I hope you love it as much as we do! - Nagi & Chef JB
Is this the weekend you'll try one of the most famous recipes my cookbook?? Better than Mr Wongs* because it stays crispy and it's not greasy!! (Also, homemade costs 80% less 🙌🏻)
Crispy Chinese Eggplant (page 106)
* Mr Wongs is a well known modern Asian restaurant here in Sydney. The crispy eggplant is one of their signature dishes. I've had it many times.... and I honestly prefer ours because it's crispier, stays crispy for far longer, and it's not as greasy.
Recipe video here so you can watch how to make it (scan the QR code in the cookbook and it will take you right to the video!).
Life of Dozer
Dozer would like to thank everyone for all the birthday wishes! He feels very loved. ❤️
- Nagi x
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