Make a Lebanese recipe this week! These recipes showcase the fabulous flavors of za'atar, the Middle Eastern spice blend.
~ 10 Ways with Za'atar ~ There are countless ways to use Lebanese za'atar spice (pronounced ZAH-tuh), to flavor-up your dishes. Once you start with this traditional blend of wild thyme, sumac, and sesame, there is no stopping! Breads are a favorite place for za'atar, and much more..scroll down to see 10 recipes for za'atar goodness. | |
Za'atar flatbread, man'oushe. Think za'atar pizza!
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Za'tar Wings. Oven-Fried. | | |
Za'atar Croissants (I had these in Lebanon...a worthy project!). | | |
Za'atar Tomato-Labneh Crostini. | | |
White Beans with Za'atar. | | Labneh balls with Za'atar. | | |
Taste our Za'atar, a best-selling spice at the Market.
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Moms will love your gift when you send from here! | |
Unsubscribe Maureen Abood, c/o 1611 E. Kalamazoo Street, Lansing, Michigan 48912 United States | |
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