Hi ooseims.archieves@blogger.com,
Sometimes, you need to whip up dessert - fast.
Maybe you forgot about your kid's bake sale, or totally spaced on making a treat for your potluck.
It's OK. No need to stress. Just make a batch of these cheesecake cookies and you're good to go. These bad boys come together in less than half an hour - and taste absolutely incredible.
Why are you going to LOVE these Cheesecake Cookies?
- Instead of measuring and mixing dry ingredients, you can use a box of your favorite white cake mix to make these quick and easy.
- The creamy, soft texture is absolutely heavenly. If you like soft cookies, these are for you.
- They only take 22 minutes to make - but you can store them for ages. Pop a bag of cookies in your freezer, and they'll last for three months.
GET THE RECIPE: How to Make Cheesecake Cookies
Happy baking!
PS. If you haven't downloaded my new Brownies and Bars Cookbook, do it today! Filled with 12 of my favorite, classic brownie recipes, from traditional to fun and festive!
xo
Aimee
xo,
Aimee
Aimee Shugarman
Chief Creator, Shugary Sweets
Professional Recipes for your Sweet Tooth
Read my story
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