Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!
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| PREVIEW TEXT GOES HERE | Best Homemade Pancakes | | |  | | | | This homemade pancake recipe has been a beloved staple in my kitchen since my kids were little, and for good reason. Made with ingredients I always have hand, the pancakes have the perfect texture: fluffy on the inside and crispy on the outside. While they're delicious on their own, you can customize them with your favorite add-ins. When my kids were younger, I used to dot them with chocolate chips for a special treat. Now that they're older, I sometimes add fresh or frozen blueberries (these banana and pumpkin variations are delicious, too). | | READ MORE | | | | Best Chocolate Chip Cookies | | |  | | | | The simplest recipes are typically the hardest to get right, and classic chocolate chip cookies are a prime example. The most widely-used recipe is found on the back of the Nestlé Toll House chocolate chip bag, but if you follow it to the letter, the cookies often come out flat as pancakes. Over the years, I've experimented with various techniques in search of the perfect chocolate chip cookie, from resting the dough for days to browning the butter to using different types of flour. However, I found that these methods didn't produce a noticeable improvement in taste and texture — and, honestly, who wants to go to all that trouble for cookies?! | | READ MORE | | |  | | | | Kid-Friendly Recipes To Cook This Week | | | | | | | | | | | | WHAT YOU'RE SAYING | | | "They were so good my husband ate two of them before they were cooled off from the oven!"
—WENDY | | | | | | | | |
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