Good morning!
Today is starting out with a long walk before it gets too hot, then later tonight I think Miguel and I are headed to a brewery, followed by brunch tomorrow with some friends. Whatever you have in store, I hope it's fun and that you're able to get outside.
As always, I'm sharing the latest recipes from the blog with you, along with a few favorites. Enjoy!
This 10-minute Vegan Queso is a Mexican-inspired cheese dip made with simple plant-based ingredients. Ultra-creamy and loaded with smoky seasonings, it's an addictive snack you'll want to serve at all of your parties! Just a complete go-to snack recipe ready in no time!
This fast and flavorful Vegetable Couscous is the perfect light and refreshing side dish for your picnic or potluck. Every bite features the best of summer produce, with fluffy couscous and fresh vegetables tossed together with a zesty Mediterranean dressing. Such a tasty and light summer dish for any occasion!
Featuring crispy charred edges and a soft and smoky middle, Grilled Eggplant is a marvel during the summer grilling season. The slices are served with an easy garlic aioli dipping sauce, giving you a healthy side dish or meatless main course that's loaded with irresistible flavors! An amazing vegetarian option at a cookout or upcoming barbecue!
Instant Pot Chicken and Rice
This Instant Pot Chicken and Rice recipe is the ultimate 30-minute meal. Tender chicken, mushrooms, and rice are pressure cooked to perfection in a rich and creamy mushroom sauce. No canned soup necessary!
Mini Breakfast Pizzas are the ultimate weekend breakfast! They use naan as the crust, and are topped with cream cheese and a fried egg and come together in just 15 minutes! I love this recipe so much because it comes together so quickly and has so many different ingredients in there!
Chocolate Vegan Birthday Cake
Celebrate your big day with the BEST Chocolate Vegan Birthday Cake! This rich and moist cake is made with easy-to-find ingredients, and is a recipe the whole family will love. So chocolatey and decadent with a delicious icing on the top!
If you make any of these recipes, be sure to leave a comment and star rating on the blog and let me know what you think – I love hearing from you!
-Erin
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