Sunday, November 29, 2020

What's NEW in Chopstick Chronicles

 
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Did you know that there is an edible Chrysanthemum and Japanese love its fragrance and flavor. So I have made a new post about Shungiku. If you have any questions about Shungiku, then please let me know.

My family is into picnics at the moment and of course we take Bento. If you would like to know how to pack Bento like Japanese do, read my Bento guide for your next picnic! 

 
 
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If you haven't already, we're extending an invitation to join my Facebook page. And it's FREE to join!

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Thank you for following Chopstick Chronicles' Instagram account. It reached the 10K milestone! Thank you! 

 

Stay tuned for more in the next newsletter!

Lots of love,

 
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