Carrot Cake, Banana Pudding, Baklava + More Easter Sweets

Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!

DINNERS         SALADS         SOUPS         SIDES         DESSERTS         MORE
PREVIEW TEXT GOES HERE Carrot Cake When my kids were little, I started a small baking business making cakes and cupcakes that were not only beautiful but also delicious. During that time, I devoted weeks to perfecting my recipes for all the classic cake flavors. This is the carrot cake that won me over. It's got the perfect mix of spices, an ultra-moist crumb, and a luscious cream cheese frosting. But what really sets it apart is the texture; while many carrot cakes tend to be heavy and dense, this one is light and tender. READ MORE More Easter Sweets Banana Pudding Baklava Chocolate Babka Key Lime Pie Chocolate Chip Ricotta Cake Peanut Butter Rice Krispies Treats Kentucky Butter Cake Honey's Coconut Cupcakes WHAT YOU'RE SAYING This was a fantastically easy and super delish breakfast casserole...EVERYONE loved the dish!" —KATHY Breakfast Casserole
Thanks for subscribing to newsletters from Once Upon a Chef. To make sure our emails don't get lost, add us to your address book. Unsubscribe | 712 H St NE #625, Washington, DC 20002