For hot summer nights when turing on the stove is a chore.
| | | | | | | Soup? Or salad? You can have both in this easy gazpacho made with tomatoes, cucumbers, peppers, and tomato juice, spiced with sherry vinegar and hot sauce. When it's corn and tomato season, you really can't beat this cold soup for a refreshing pick-me-up, day or night. Add creamy diced avocados to make this a filling meal. | | | | | | | | | | | | | | | | | | | | | | | FOLLOW US | | | | | |
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