FDA Finalizes FSMA Guidance on Hazard Analysis and Preventive Controls for Animal Food Today, the U.S. Food and Drug Administration (FDA) finalized Guidance for Industry (GFI) #245: Hazard Analysis and Risk-Based Preventive Controls for Food for Animals to help animal food facilities subject to the FDA Food Safety Modernization Act (FSMA) Hazard Analysis and Risk-Based Preventive Controls for animal food requirements develop a food safety plan to prevent or significantly minimize hazards that could cause illness or injury to people or animals. You are subscribed to updates from FDA's Center for Veterinary Medicine. |
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