newsletter of food
Not one, but two new recipes from me today - Vanilla Bundt Cake (topped with milk chocolate ganache and sprinkles) and Homemade Cake Release (to make sure that bundt cake doesn't get stuck in the tin!).
A beautiful vanilla bundt cake topped with smooth milk chocolate ganache and finished with colourful sprinkles.
How to make homemade cake release. Perfect for ensuring your cakes don't stick in even the trickiest of tins.
Charlotte's Lively Kitchen
Unit 16926
PO Box 4336
Manchester
M61 0BW
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