How to transform leftovers!
| Hi reader! Happy Monday — I hope you had a wonderful Easter, if you celebrate! After a frenzied egg hunt yesterday morning, we spent the remainder of the day with family eating, relaxing, eating and…eating! Even so, I'm excited there was enough leftover baked ham to bring home from my parent's house to enjoy over the next few days. If you too have leftover ham, the recipes I'm sharing today make good use of them. From simple skillet dinners, to brothy and nourishing soups, your ham will shine for the second time in any of these seriously tasty recipes. Have a great start to your week! Love Your Leftovers | | Ham and Bean Soup This quick-cooking soup tastes like it's been simmering all day. Add a ham hock if you have it for even more flavor! |
| | Cheesy Ham & Broccoli Rice Skillet This is not only one of my favorite ways to use up leftover ham, it's one of my favorite recipes EVER. |
| | Mini Egg Bites Dice up leftover ham to drop into these protein-packed egg bites — such a great, easy breakfast recipe! |
| | Cheesy Ham & Potato Soup Use both leftover ham AND mashed potatoes in this creamy, satisfying soup. |
| | Mini Ham & Cheese Quinoa Cups These protein packed cups make for an excellent high-protein breakfast or snack. |
 | $7.99 Gluten Free on a Budget Ebook It's no secret that gluten free products cost more at the grocery store, but easy and delicious gluten free recipes... Read more |
Are we friends on social media? Let's connect! Happy cooking! |
Kristin
Loving these emails? To get an email anytime I post a new recipe or blog post,
click here.
No comments:
Post a Comment