Tuesday, October 25, 2022

Le Cirque's Pasta Primavera


This beautiful vegetable loaded pasta was made famous by Le Cirque, a prestigious French restaurant which was the very first and only fancy restaurant I visited on my first trip to New York as a broke uni student. This is THE actual recipe from Le Cirque!! You will love it. - Nagi & Dozer 🐢 x


Pasta Primavera

Get the recipe


Life of Dozer

DOZER WAS ON TV!!!! See Life of Dozer in today's post!

(Book tour schedule here - east coast Australia at this stage. More to come!)

- Nagi x



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