This beautiful vegetable loaded pasta was made famous by Le Cirque, a prestigious French restaurant which was the very first and only fancy restaurant I visited on my first trip to New York as a broke uni student. This is THE actual recipe from Le Cirque!! You will love it. - Nagi & Dozer πΆ x
Life of Dozer
DOZER WAS ON TV!!!! See Life of Dozer in today's post!
(Book tour schedule here - east coast Australia at this stage. More to come!)
- Nagi x
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