COOK THIS NOW Packed with chewy, tender farro and thinly sliced broccoli, radishes, onions, and cucumbers, this hearty grain salad is filled with both flavor and texture. Toss your ingredients in a punchy dressing of anchovies, lemon juice, mustard, and garlic, then add Pecorino ribbons and fresh mint before serving. What We're Talking About
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Monday, May 30, 2022
Put instant ramen in your next summer salad
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