LIVE Olive Oil Experience (Friends Come Free!)

Everything you need to know about Spanish olive oil + recipe demo ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌

Spanish cooks know olive oil is KEY... And we want to tell you why. So grab a friend and join us to learn more!

Join Yvonne live from Madrid as she dives into the world of Spanish olive oil and shares its secrets with you.  You'll learn:   Why frying with olive oil is not only possible but recommended What you should and shouldn't pay attention to on an olive oil label What some of the most typical Spanish olive oil varieties taste like, and how to best use them   You'll also make a delicious olive oil based snack -- bread with dark chocolate, olive oil, and sea salt.   And since eating in Spain is a social event, we're offering a special promo. When you buy one screen, you'll get another free -- to share the experience with a friend! Simply enter the promo code INVITEAFRIEND when booking and get two screens for the price of one!  JOIN US! Become an Olive Oil Expert Saturday, March 27 at 9pm CEST (Madrid)   You love to cook and always have a bottle of olive oil on hand. But it's time to learn more! Join Yvonne to find out why "cold-pressed" is a marketing term, why eating anything less than virgin grade olive oil could be bad for your health, and why olive oil is actually perfect for frying (just ask any Andalusian chef!).  JOIN US! Busy this weekend? Sign-up for next weekend's special Semana Santa Cooking Class -- and stay tuned for our new April class schedule later this week!

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