60% off the iconic Staub cocotte...best news ever. | | | Sunday Digest: Our Weekly Roundup | Get It While It's Hot | | | | | Because we know how precious stovetop space is: our favorite cocotte—for soups, braises, even bread-baking—in a taller, space-saving shape. Snag yours for a slice of the price* for just a little while longer. | | | | | | Top Stories & Tips of the Week | | | | | | | | | You don't have to wait until Thanksgiving to enjoy extremely cozy side dishes—check out our favorites (and maybe get a jump on menu planning). | | | | | | | Pass the Meatballs, Please | | | | | | Dan Pelosi's headed to longtime bud Andy Baraghani's house to make saucy, comforting kufteh. It's one of the first Iranian dishes Andy ever fell in love with, and you will, too. | | | | | | | | Asked on Food52 | | | “Can I substitute plant-based milk when making soup?” | | | | | | | | | |
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