This is my best pulled pork. You know I would not share a 36 hour recipe if I was not 100% sure it produces the very best results! Time aside, it is easy, hands off and extremely company worthy. I really hope you try it one day! - Nagi & Dozer πΆ x
36 hours, and worth every minute!
Life of Dozer
His current favourite position. On cold blustery days, of course. Just letting all that icy wind blow into the house. (Might I remind you: big dog = big dog door = big wind hole).
- Nagi x
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