Chicken Piccata is a prime example of a dish that's quick and easy to make but will leave your guests thinking you're a gourmet cook. Chicken breasts are sliced in half and then seasoned, dredged in flour, fried crispy golden and served with a tangy lemon-wine-butter-caper sauce made from the pan drippings. It's a classic Italian dish that will be a delicious addition to your cooking repertoire!
A traditional Irish Stew featuring succulent lamb, sweet root vegetables, and an irresistibly rich broth. True to tradition, it's made with simple ingredients but the end result is a total showstopper. Get ready for an incredibly flavorful and robust stew that will nourish both body and soul!
Among Ireland's most iconic pub foods, this rich and robust Beef Guinness Stew has a wonderful depth of flavor that will make your taste buds sing and have you coming back for seconds!
No comments:
Post a Comment