Dear ooseims.archieves@blogger.com
I can barely wait for you to try my mother-in-law's recipe for an incredible Punjabi Kadhi Pakora. Made with crispy onion fritters dunked in a spiced creamy tangy yogurt sauce, this is a showstopper you simply must put on your meal planning calendar.
Kadhi Pakora is:
- Delicious and Perfectly Spiced
- Gluten-Free, and
- Well Worth The Effort.
Do yourself a favor and set aside some time this week to make this fabulously tasty North Indian specialty - you'll be so glad you did!
Kadhi Pakora
READ: Punjabi Kadhi Pakora
Happy Cooking,
Dassana
Follow Me
Note: This is an unmanned email box; any replies will not be seen.
Got a question or comment? Feel free to leave a comment on our recent post in our Facebook page.
No comments:
Post a Comment