Saturday, October 30, 2021

The Weekend Dish: 10/30/2021

The Weekend Dish: 10/30/2021
October 30, 2021

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Happy Halloween weekend!

I hope that the weather cooperates wherever you are this weekend and that you and your family have a fun and safe holiday weekend!

On Brown Eyed Baker This Week

Homemade Soft Pretzels - These homemade soft pretzels are so easy to make! Use the dough for large pretzels, smaller pretzels, or even soft pretzel bites - absolutely delicious.

homemade soft pretzels on a baking tray garniched with coarse salt and with a beer cheese dipping sauce on the side

Lemon Crinkle Cookies - If you love cakey cookies, then you'll love these lemon crinkle cookies! Made with just a few simple ingredients — including boxed cake mix!

Friday Things #444 - Halloween, cleaning the shower, TV stuff, coloring sheets, Christmas music, and more...

Top 5 Most Popular Posts This Week

1. My Favorite White Bread Recipe

2. Grandma's Banana Nut Bread

3. Classic Burger Sauce

4. Lemon Crinkle Cookies

5. How to Make Meringue: The Ultimate Guide

This Time Last Year

These were the recipes that hit the site during this same week last year…

Easy Chocolate Fudge

Homemade Hot Chocolate Mix

What I Bookmarked This Week

Wild rice pilaf with cranberries, apples, and pecans sounds like the absolute perfect fall side dish.

If you're a pb&j lover, then these peanut butter and jelly cookies will be right up your alley!

Looks and sounds so super cozy >> Creamy White Lasagna Soup

These flavors sound amazing together >> Chipotle Cheddar Baked Pork Taquitos

Lemon blueberry sweet rolls sound like such a bright and cheery way to start the day!

Have a delicious weekend!




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