Wednesday, July 14, 2021

"The best salad you've ever eaten in your life."

We have to stop throwing out this ingredient.
Food52

The Best Salad You've Ever Eaten in Your Life
Can you spot the surprise star of this salad?
It's not the dressing so good you could drink it (but you could) and it's not Great British Bake Off winner Nadiya Hussain's brilliant trick for making the whole thing ahead (but you could).

It is an ingredient that will make your salads easier, greener, and more delicious—and we've been throwing it away for too long.

Yours,
 Kristen Miglore
Kristen Miglore
Founding Editor of Food52, 10 Points if You've Already Guessed What It Is
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Serve Immediately Anytime
See just how swiftly this bright, herby, salty, crunchy, juicy, everything-you-want salad comes together—whenever in your day you want to make it.
Genius Kiwi & Feta Salad delivery
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Let's Break Some Rules
On a juicy episode of The Genius Recipe Tapes, hear Nadiya's empowering advice on trying the foods that scare us and how to make every salad "the best salad you've ever eaten in your life."
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The Slice is Right
Miyabi Birchwood Damascus Knife Collection
This is the lightweight, easy-gripping, sharp-as-heck chef's knife I turn to for my biggest chopping jobs (especially in hairy situations like this week's recipe).
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