Hi friends! I hope you had a great, shorter (for some) week this week. We've been busy getting the rest of our summer recipes ready and can't wait to share with you. Stay tuned: AK Zucchini Week 2021 is coming early next month! This weekend we're sharing our next Back to Basics tutorial and it's perfect for using up fresh summer produce. If you're not already, be sure to sign up for the AK VIP List so that you get it straight to your inbox tomorrow morning! Speaking of summer produce, by now you may have realized how much I love adding jalapeño to my recipes. Gotta have that delicious kick of spice in every bite. We rounded up 10 of our favorite recipes using jalapeño that can be made extra hot or milder by removing the seeds! Let's get this jalapeño party started. This week on AK Back to Basics: How to Freeze Fresh Herbs 31 Seasonal Recipes to Cook in July Salted Peanut Butter Oatmeal Cookie Shake Cilantro Lime Dressing Summer Glow Chopped Kale Salad Our best jalapeño recipes Spicy Cashew Thai Chickpea Broccoli Salad The Best Vegan Mac and Cheese You'll Ever Eat Spicy Jalapeño Cheddar Tuna Melt Jalapeño Green Tahini Sauce Jalapeño Curry Turkey Burgers Avocado Blueberry Quinoa Salad Tortilla Chip-Crusted Baked Jalapeño Poppers Fresh & Healthy 7-Layer Dip Jalapeño Sweet Potato Black Bean Tacos Jalapeño, Pepper Jack & Turkey Bacon Quiche with Potato Crust Looking for more? Get all of our amazing recipes using jalapeño here! xoxo, Monique |
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