This Book is Your Go-To for Dinners!

​ ​ ​ Hi! ​ Quick and easy weeknight meals are my saving grace for getting dinner on the table. It's so important to me to serve tasty and flavorful meals, but I do not always feel like putting in a ton of time. I'm talking 30 min or less. That's why this is new cookbook will be your go-to for dinners... I PROMISE! Plus, I wanted to share that when you preorder through Amazon, you get a price guarantee that keeps you locked in for the LOWEST PRICE throughout the entire preorder! Basically that means if the preorder price drops at any time between when you place your order and May 4 (when the book ships), you'll pay the lower price. I am so so excited about this!!​ ​ ​ ​ In the book, I've included all my favorite recipes that I've been working on (and testing out at home!!) for years. Everything from Sesame Crusted Chicken Tenders, which are a weeknight regular in our house, to Smoky Stuffed Poblanos that are so beautiful and packed with flavor you will have fun putting them together. Seriously, these meals are not lacking in flavor for even a second! ​ ​ ​ Plus, I've included my Cheesy Lemon Orzo - the kids go nuts for this one! Honestly though, who doesn't love cheesy pasta? It's cozy in a bowl - with just a few grown-up flavors. And, the Smashed Broccoli Fried Rice is an absolute favorite of mine because of how customizable it is! Seriously, you can use whatever is in the fridge or pantry. Fried egg on top is optional but hiiiighly recommended! ​ ​ ​ I will never get tired of the BBQ Chicken Pasta Salad in the book - it just has everything good! Tangy sauce, comforting noodles, fresh herbs... just yum. It's been so hard to keep these recipes a secret, and I'm just so excited to share Everyday Dinners with you! I know you and your families will love these meals. ​ ​ ​ You can preorder your copy directly through Bookshop, Barnes & Noble, Amazon, Target, Apple Books or Google Play. And when you do, make sure to sign up to receive your free BONUS COOKBOOK! I can't thank you enough! ​ ​ Thank you!​ ​ Jessica Merchant founder of How Sweet Eats​ ​ ​ ​ ​Unsubscribe | Update your profile | 113 Cherry St #92768, Seattle, WA, 98104-2205 ​ ​