Currently February 2021
28 days of February. Kinda flew by, didn’t it? I dunno maybe it didn’t I don’t really know what time is anymore. This month I tried to spend as much time outside as possible. The weather cooperated! Spring is on its way here. You can see what February looked like in 2020, 2019, 2018, and 2017.
Let’s look inside of my Currently Workbook!
The secret to being love is to LOVE!
A whole bunch of love!
And we break it down!
I’ve been practicing drawing all of the good things that happened to me!
Huggy cuddles are keeping me alive!
Let’s break it down!
I opened up all of my Currently Workbooks so far to reflect!
Let’s get into February:
Inspired By:
- My garden
- Moving stuff around the house
- Growth!
Watching:
- The Way Way Back
- Map of Tiny Perfect Things
- Saved by the Bell
- Goliath
- Expecting Amy
- Fargo
- Anna Nicole Smith documentary
- Idiocracy
- Surviving Death
- Coming to America
- Workout videos
Reading:
Keepers
Thriving as an Empath
Designing Your Life
Thinking About:
2021, the summer, my Mom and how life is just not the same without her. I feel so sad that Cooper doesn’t have a grandmother in his life. His only grandma is in Idaho and we don’t get to see her often.
Listening To:
On repeat:
This song makes me happy.
This song helps me feel feelings.
This song is so cute.
Dream Life:
Dream life…hmmm. I’ve been all over the place. Living in SF in my dreams… I don’t remember a ton of dreams but I did have this one dream where I opened up a page in an old book and a picture of my parents fell out. I got to see them in love and happy in their 20s. I think I cried happy/sad tears in my dream.
Eating/Drinking:
I made a vegan version of my mom’s meatloaf (twice!). Gonna share it in March.
Matcha afternoons.
Nepalese food in Emma’s backyard.
Fettucine with Truffle Butter!
We got takeout!
I made sausage bread and turned it into a C.
I also made a loaf of bread!
I decided to get my burrito WET for some reason. The leftovers were amazing.
Sweets from my sweets!
I got some meal prepping in!
I shared this Granola Bark recipe I’m obsessed with.
Sausage Bean Bake for comfort!
More meal prep!
We journeyed to Oakland for amazing chicken sandwiches.
Imperfect Food orders helped me avoid grocery stores!
Eating what I grew! Italian Parsley!
Kale pesto for DAYS!
Self Portrait for February
Have a great March!
xo Tracy
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