Persian recipes for Nowruz and beyond

Plus: The best puff pastry you can buy.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View this email in your browser | Manage newsletter preferences     COOK THIS NOW Kufteh-Ye Pesteh-o Anar     Herby turkey meatballs get flavored with pistachios, tangy pomegranate, and grape molasses. Serve the meatballs as wraps with lavash and crisp lettuce. VIEW RECIPE What We're Talking About     31 Persian Recipes for Nowruz and Beyond   These dishes are fragrant with citrus, rose water, and all the green herbs.   Read More ►     Don't Settle for Less Than the Best Frozen Puff Pastry   It's a little spendy, but you'll appreciate its impossibly buttery, almost too-flaky bite.   Read More ►     Making Torshi Tareh With Maddi Behzadi   In Rockland County, New York, a Persian-American home cook walks us through a favorite Northern Iranian specialty.   Read More ► Sponsored   The Highest Paying Cash Back Card Is Here $200 bonus offer. Up to 3% cashback. 0% interest for 15 months. No annual fee.   Learn More ► Trending Recipes   Qaliyeh-e Khorma   View Recipe ►   Halloumi Puff Pastry Twists   View Recipe ►   Crunchy Baked Saffron Rice With Barberries   View Recipe ►   Spinach-Yogurt Dip With Sizzled Mint   View Recipe ►   Roasted Black Bass With Orange-Flower Water   View Recipe ►   Bombay Rolls   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.