NEW! 36 Vibrant Spring Recipes

We've gathered our favorite plant-based spring recipes including vibrant dips, salads, main dishes, smoothies, desserts, and more! 

Spring is right around the corner, friends! It begins March 20th and marks a season of fresh asparagus, peas, cabbage, mushrooms, avocado, collard greens, kale, spinach, and more. To celebrate the season, we've gathered our favorite plant-based spring recipes including vibrant dips, salads, main dishes, smoothies, desserts, and more! Head over to the blog for the recipes. Happy spring, friends! Also check out our Everyday Cooking print cookbook! We are unable to respond to individual emails. However, our FAQs provide answers for most questions! Recipe Question? We ask that recipe questions are left as a comment on that recipe so we and other readers can help as many people as possible! Need to Update Your Subscription Preferences?  Want Only Vegan Recipes? Click here! Want All Our Recipes? Click here! Want out of the loop? Unsubscribe   Minimalist Baker llc, 21750 Hardy Oak Blvd Ste 104 #74925, San Antonio TX 78258 Nutrition information, if shared, is an estimate and not a guarantee. Full terms of service can be found here: minimalistbaker.com/terms-of-service/