Food lockers have boomed in popularity during the pandemic as a contactless way for customers to...
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| | | Business Insider Food lockers have boomed in popularity during the pandemic as a contactless way for customers to collect food. Chains including KFC, Burger King, and Smashburger have all announced plans to bring food... |
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| | | | | Forbes The pandemic has redefined what "convenient" food means, challenged smaller brands and led to a new focus on digital innovation. The world, and your pantry, will never be the same. |
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| | | | | Worth For many of us, the organic certification label has become a touchstone we look for to help us choose what's good for us. But is it good enough? |
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| | | | | Business Insider Starbucks and Chick-fil-A are two of the biggest drive-thru players, and they've adopted some similar strategies. At Chick-fil-A, ordering and delivery are "zones," not set locations. |
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| | | | | Sponsored Content Join IFT's Fireside Chat with Merit Functional Food's Director of Research & Applications, Jeff Casper, to discuss how new pea and canola protein innovations can revitalize product formulation. |
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| | | | | Forbes The UN Environment Program's 2021 Food Waste Index has found that an estimated 931 million tons of food ends up in the trash every year. Most of that figure, 569 million tons, falls under the category... |
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| | | | | Business Insider Eating a bag of worms or fried crickets may be unsettling. But the numbers suggest many people are going to change their minds in the next few years. |
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| | | | | FAO As the COVID-19 pandemic, conflict and climate-related crises drive acute levels of hunger higher, the FAO is seeking $1.1 billion to save the lives and livelihoods of some of the world's most... |
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| | | | | PR Newswire AAK has partnered with sustainability tech companies Earthqualizer and Satelligence, which will allow AAK to monitor its global supply base for palm oil with great accuracy and in real time. |
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| | | | | Journal of Food Science This study developed two kinds of formula weaning food based on roasted or extruded quinoa and millet flour, and evaluated their quality. A fructo?oligosaccharide/galacto?oligosaccharide mix was added... |
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