A little about us...

Welcome, friend. Minimalist Baker celebrates simple cooking by sharing recipes that require 10 ingredients or less, 1 bowl, or 30 minute or less to prepare. All eaters welcome. (As a quick note, by default you will receive all emails from us. If you'd only like vegan recipes, please click here!) Whether you're new to Minimalist Baker or have been around for a while, we're so glad you're here. Expect new recipes every three days, with a mixture of savory and sweet including desserts, breakfasts, entrées, and more (all recipes here). No Sponsored Content We feel that it's important to mention we don't accept free products or do sponsored content on Minimalist Baker. This is because we value our readers' trust above all and aim to keep our content pure and honest. While we have worked with brands we love in the past, it's something we've chosen not to practice moving forward. We want our audience to know we aren't being paid to say or promote anything – period. Every new post is original, valuable, and unsponsored. Who is Minimalist Baker? Dana is the primary recipe developer, content creator, and food photographer behind Minimalist Baker. She has been blogging in some form since 2010 and developed a deep love for recipe experimentation and food photography in the process. Dana's food philosophy has evolved greatly over the last several years, and she now enjoys a diverse diet free from labels. She is a food stylist, photographer, and the author of Minimalist Baker's Everyday Cooking. She's also an aspiring yogi, lover of all things green, and her go-to morning drink is a creamy matcha latte. While Dana leads content development and John manages all things technical, we are now a small team of people working to make Minimalist Baker a destination for simple recipes.  Until our next new recipe… Let's connect! Follow us and say hello over on Instagram, Twitter, Facebook, YouTube, and Pinterest! Once again, we're so happy to have you in the Minimalist Baker community. If you ever have any questions, check out our FAQs! Thanks for your support, Dana and the Minimalist Baker team We are unable to respond to individual emails. However, our FAQs provide answers for most questions! Recipe Question? We ask that recipe questions are left as a comment on that recipe so we and other readers can help as many people as possible! Need to Update Your Subscription Preferences?  Want Only Vegan Recipes? Click here! Want All Our Recipes? Click here! Want out of the loop? Unsubscribe   Minimalist Baker llc, 21750 Hardy Oak Blvd Ste 104 #74925, San Antonio TX 78258 Nutrition information, if shared, is an estimate and not a guarantee. Full terms of service can be found here: minimalistbaker.com/terms-of-service/