Ready to kick your weekend up a notch? The answer in my house is DEFINITELY brunch! Brunch can be fancy or fun, and we love to include a mix of savory and sweet dishes.
"Confession, I made this twice this past weekend. I made it to take to book club, but it looked and smelled amazing, so I had a piece…and then another…and then my husband had a piece…and before I knew it, it was gone. I quickly threw together another batch to take to book club, and just like the first batch, it was quickly devoured. Something tells me I’ll be making this again in the near future. 🙂"
If I offered up breakfast options for a family vote, everyone would choose this classic French Toast recipe, served with fresh fruit, syrup, and whipped cream! We’ve been making it for decades, and it’s truly the best French toast recipe. Be sure to top it with our Homemade Syrup!
Blintzes are a traditional Jewish cuisine that consists of a thin pancake, similar to crepes, that is usually filled with a creamy cheese mixture and pan-fried to give a crispy outside. They can be served for breakfast, brunch, or even dessert!
These muffins are a staple in our family, and they get rave reviews whenever I make them for others. The secret is adding an extra egg white and grated carrots to make them extra moist (and healthier, too!).
A hearty meal without making a mess in the kitchen? I can’t think of a better way to start my morning. 🌞 It tastes so fresh and is ready in 30 minutes only using one pan!
My favorite thing about quiches is how you can adapt them to use what you have and what you like. Use any kind of cheese, or add extra veggies like chopped bell pepper, mushrooms, or zucchini!
These breakfast biscuits are the best thing to happen to busy mornings. They’re delicious, easy drop biscuits packed with eggs, sausage, veggies, and cheese.
Tortilla de Patatas is an easy Spanish recipe made with potatoes, onion, eggs, salt, and oil. I learned to make this while studying abroad in Spain, and I think it makes the perfect addition to any brunch menu!💕 Also, try our Pan Con Tomate!
This creamy and refreshing homemade Orange Julius recipe is made with orange juice, milk, water, ice, vanilla, a frozen banana, and a secret ingredient that makes it the best!
"I love this recipe! It’s quick, easy to make, and absolutely delicious. I’ve made it twice in three days and can’t get enough. Thank you so much for sharing it!"
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