Friday, January 3, 2025

NEW recipes this week!💌

Hey reader,

We've been busy here at Tastes Better From Scratch, whipping up delicious TRIED and TRUE recipes for you to enjoy at home.


Bonus Recipe of the Week: Patty Melt

This homemade Patty Melt recipe is cooked on two slices of sourdough bread with cheese, caramelized onions, and a quick sauce. It all comes together beautifully for a truly remarkable sandwich.


You are gonna want a good Cast Iron Pan for this one!



Don't miss these new recipes:


Protein Banana BreadA loaf of a high protein banana bread recipe with a few slices cut and ready to enjoy.This high Protein Banana Bread recipe has the same moist and delicious texture as traditional banana bread but it's high protein, low sugar and fat and made with whole grains, so you can feel good about having an extra slice! Want more macro-friendly healthy recipes? Try Cottage Cheese Pancakes, Protein Pizza, Chia Pudding, or Honey…

Bacon Wrapped Water ChestnutsA plate of water chestnuts wrapped in bacon with a delicious glaze, ready to enjoy with toothpicks.This Bacon Wrapped Water Chestnut recipe is absolutely addicting! The crunchy water chestnut combined with the crisp bacon and a simple flavorful glaze that makes it shine. These are perfect for holidays, game day, or really anytime! How to make Bacon Wrapped Water Chestnuts: Make Sauce: Mix brown sugar, ketchup and Worcestershire sauce together. Set…

Please let me know how much you love them by leaving a 5-star review!

While you're at it, make sure to browse all my recipes HERE!





Enjoy!
Lauren

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