The FAIRS Annual Country Report contains baseline information for Bangladesh as it relates to agricultural and food products. In addition to an overview of the Government of Bangladesh's regulatory infrastructure on production and import control policies this report includes FAS/Dhaka's assessment of laws and requirements for food and agricultural imports. For further information, please contact AgDhaka@usda.gov. Post has made substantive changes in Section V, VIII, and IX.
This report is an annual update on the food import standards and enforcement mechanisms in Egypt. It includes updates on importer registration procedures, halal certification requirements, and shelf-life validity periods, among other standards and regulations. For assistance on trade policy and port issues in Egypt, U.S. exporters are encouraged to contact FAS Cairo at AgCairo@usda.gov.
The Government of Israel is in the process of a legislation reform across multiple ministries, including reforms related to food. If the reforms are passed in the Israeli parliament, the reform will continue to adopt numerous European Union food standards with some exclusions. As of the publication of this report, the current Health Protection Act (Food) remains the primary regulation for trade with Israel. Small changes in the legislation have been made in the past year, such as the Country-of-Origin labeling.
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