Honey Mustard Chicken - Plain Chicken

Honey Mustard Chicken - Plain Chicken‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  ⭐️NEW RECIPE⭐️ View this mailing online MAIN DISHES → SIDE DISHES → DESSERTS → ⭐️New Recipe⭐️ Honey Mustard Chicken Recipe - tender chicken tenderloins coated in a mouthwatering blend of Dijon mustard, sweet honey, and a hint of cayenne for the perfect balance of savory and sweet. Crispy panko breadcrumbs seasoned with smoked paprika and garlic powder add a satisfying crunch to every bite. Easy to make and sure to impress, this dish is perfect for busy weeknights or weekend gatherings. CLICK ON THE PHOTO OR YELLOW BUTTON BELOW TO GET THE RECIPE CLICK to GET THE RECIPE→ Easy No Bake Coconut Cream Pie Recipe – This is our favorite coconut pie recipe! SO easy and bursting with coconut flavor! Super quick to make. Whisk together vanilla pudding, coconut pudding, milk, heavy cream, coconut extract, shredded coconut, and cool whip. Pour into a graham cracker crust and refrigerate until set – about 4 hours. Great for potlucks and parties! Make this ASAP! CLICK to GET THE RECIPE→ 2-Ingredient Cream Biscuits – the easiest, fluffiest homemade biscuits ever! Just self-rising flour and heavy cream – no butter. PLUS they only take 15 minutes from start to finish. Great for breakfast, lunch, or dinner. Give these a try the next time you get a craving for biscuits. You won’t be disappointed! CLICK to GET THE RECIPE→ Don't forget to share your creations with us on social media using #PlainChickenRecipes Follow Us on Social Media © Plain Chicken, Inc. You're receiving this email because you've signed up to receive updates from us. If you'd prefer not to receive RECIPE updates, you can unsubscribe.

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