Southern Sweetness: Baking the Iconic Italian Cream Cake

Southern Sweetness: Baking the Iconic Italian Cream Cake This Italian Cream Cake is an utterly delicious triple layer cake made with toasted pecans, coconut, amaretto and vanilla. Each layer is spread with a generous amount of vanilla and amaretto cream cheese frosting. This show-stopping cake is meant to feed a crowd so save this for a special occasion when you want to impress! I called her Amara. Get this delicious recipe » Want to receive fewer emails? You can select the topics you're interested in. You are receiving this email as you signed up for our newsletters. Want to change how you receive these emails? You can Unsubscribe or Update your preferences