Want a low carb and easier alternative to mashed potato? Try this parsnip puree! I used to groan whenever I saw a parsnip in my vege box but now I don't thanks to this parsnip puree recipe. It is silky textured and delicious and unlike a pommes puree, it can all be done in the Thermomix or blended in a food processor without getting gluggy or gluey! |
No comments:
Post a Comment