We are approaching May. And I submit that May is quite possible the busiest month of the whole year (December ain't got nothin' on May).
In order to survive, here are a few of my favorite, EASY dinners that I rely on to feed my hungry family and still hang on to my sanity!
#1 The Best Chicken Quesadillas
Proves a recipe for quesadillas is a good thing!
Absolutely love! I've made this atleast 25 times now. I keep the seasoning mix on hand at all times as my teenagers are now making their own quesadillas. They never fail to remind me to make more of the mix!!! -Anne
Click here for the recipe!
#2 The Best Pressure Cooker Mac and Cheese
This recipe is so easy and so tasty that my kids willingly pull out the cheese grater and make it on their own. (Yes, freshly grated cheese makes all the difference!)
Click here for the recipe!
#3 Crispy Chicken Enchilada Wraps
I make some variation of these wraps at least weekly. No two versions is every alike - which is the sign of a great base recipe!
These are the perfect quick last minute dinner and so yum! -Krista
Click here for the recipe!
#4 The Best Sloppy Joe's
Sloppy Joes have gotten a bad rep over the years, but this version changed everything for me. We love them!!
Click here for the recipe!
#5 Easy One Pot Beef and Broccoli Ramen Noodles
So delicious and easy!! This was a favorite for the whole family- even our picky toddler! Thank you Mel! -Aubrey
Click here for the recipe!
#6 Crispy Bacon Chicken Ranch Wraps
Another wrap recipe that is absolutely stellar.
Crazy good! Like Mel says, you can customize these however you want and they turn out great. I added some leftover black beans and green onions. So tasty. -Heather
Click here for the recipe!
#7 Quick and Easy Egg Roll Skillet Meal
This is a personal favorite. Love it! And the leftovers make an amazing lunch.
Click here for the recipe!
#8 Teriyaki Chicken + Veggie Sheet Pan Dinner
This was delicious. I put a few less of each veg and added snow peas and cauliflower. Very easy to make with little clean up – I served it with a quinoa and sprouted rice mix. -Sue
Click here for the recipe!
Cookbook Note! Thank you SO MUCH for your support of my cookbook (pre-orders are shipping this week!). I love seeing your messages and photos with your new book. This is a dream-come-true week for me, and your patience and support is so meaningful. If you are still waiting on your order, it is coming! Due to the high volume of books being sent out, the warehouse had to spread them out throughout the week. Thank you for your patience! | | |
What You've Been Making and Loving This Week
It makes me so happy when you leave reviews and comments on the recipes you love!
Kathy: I can't thank you enough about these heavenly delicious buns. The recipe is PERFECT. My grandchildren loved them too.
>> French Bread Rolls
Stephanie: We make this all the time, family and guests love it. If I'm in a hurry I use chicken breasts or tenders and shorten the marinating and it's still wonderful. Thanks for a great recipe!
>> Easy Moroccan Chicken Skewers
Kate: So I've made this recipe 3x and they are always a hit! I make snacks for my church every Sunday and I keep coming back to your site whenever I need something new. Thank you so much for sharing this!
>> Overnight Strawberry Cream Cheese Sweet Rolls
LOOKING FOR MORE TRIED-AND-TRUE RECIPES? Here are a few of my personal favorites:
unbelievably delicious
waaaay better than Red Lob
one of my favorite bar desserts ever
such a great weeknight meal |
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