Something MEXICAN + Something JAMAICAN!

Mexican Corn Salad Mexican corn salad, known as Esquites, is a popular dish throughout Mexico and is commonly associated with Mexican street food cul

Like   Tweet   Pin   Mexican Corn Salad Mexican corn salad, known as Esquites, is a popular dish throughout Mexico and is commonly associated with Mexican street food culture. Street vendors grill or boil fresh corn and combine the kernels with ingredients like mayonnaise or crema, cheese, peppers, lime juice, and chili powder. Now recognized and enjoyed worldwide, Mexican corn salad is served in many Mexican restaurants as a side dish, appetizer, or salad. Smoky, tangy, creamy, and utterly delicious, this Mexican Corn Salad is sure to be the star of the show at your next backyard BBQ, potluck, or family dinner! Take Me To The Recipe! Jamaican Jerk Chicken Get ready to be transported to the Caribbean island of Jamaica as you take your first bite of this famous finger-licking chicken! The term "jerk" in Jamaican cuisine refers to a method and ingredient combination that has been a beloved tradition for generations. And if you've never tried it, you're in for a real treat! This Jerk Chicken captures the authentic flavors of Jamaica for an experience your are sure to remember. Sweet, spicy, smoky, tangy, earthy, zesty, bright, bold, and deliciously complex, it's a dynamic interplay of flavors that will absolutely "wow" your taste buds! Take Me To The Recipe! Last week.... Chicken Marsala This Chicken Marsala recipe was one of the very first posts I ever published on my blog (January 2013) and it remains one of my favorites recipes. Whether you're making this for a casual family dinner, a special event or holiday, or a romantic dinner for two, it's the perfect dish for any occasion. Rivaling your favorite restaurant version, this Chicken Marsala contains a "secret" ingredient that adds depth and richness to this classic Italian-American dish that will have you reaching for seconds! Take Me To The Recipe! Pineapple Salsa A fun variation on traditional tomato salsa, this pineapple salsa is a burst of sweet sunshine! Sweet and tangy with a little kick (or a lot of kick if you prefer) and the Meyer lemon and mint add irresistible freshness and flavor. This salsa is deliciously versatile (see my blog post for ideas) and is also completely scrumptious with a bag of tortilla chips. Bright, beautiful, and oh so flavorful, this Pineapple Salsa will add a delicious tropical twist to your dishes! Take Me To The Recipe! For more delicious recipes: Follow The Daring Gourmet on INSTAGRAM! Follow The Daring Gourmet on PINTEREST! Follow The Daring Gourmet on FACEBOOK! Recent Recipes: Jamaican Jerk Chicken Chicken Marsala Hasselback Chicken Coconut Sunflower Seed Cookies Deli Style Broccoli Salad General Tso's Chicken Cherry Clafoutis Käsespätzle (German Cheese Spaetzle) Chinese Beef & Broccoli BEST British Fish and Chips Butter Chicken Chicken Stroganoff Slow Cooker Beef Stroganoff Socca (Rustic French Provencal Flatbread) Hungarian Meatballs New Orleans Jambalaya BEST EVER Beef Ragu Crema Catalana (Spanish Catalan Cream) How to Make Sauerkraut EASY Homemade Yogurt Italian Osso Buco Cuban Ropa Vieja Cheeseburger Macaroni Yorkshire Pudding Skillet Cornbread Apfelkuchen (German Apple Cake) Chocolate Deception Cake Coq Au Vin Chicken Piccata Egg Curry British Toad in the Hole Welsh Cakes Ultimate Pot Roast Authentic Cornish Pasties ©2023 The Daring Gourmet | 126 Ballard St #441 Yorktown, VA 23690 Web Version   Preferences   Forward   Unsubscribe     Powered by Mad Mimi®A GoDaddy® company