How to clean your microwave

Plus: The Instant Pot accessories you need.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences       The 16 Best Dispensers Keep Oil Fresh (and Looking Good)     Keep your favorite oil safe from the big bad three—oxygen, light, and heat—with one of these elegant cruets. READ MORE What We're Reading     The Top Colanders in Every Style, for All Your Draining Needs Stainless steel, collapsible, or just for display, these colanders make cooking pasta and washing produce a breeze.   Read More ►     Our Favorite Kitchen Tools for Under $10 Great quality doesn't always equal more money. The Epi team swears by these tools—each of which cost less than a Hamilton. Read More ►     Bamboozle Mixing Bowls Are Tough Enough for My Kitchen The sustainable brand makes a damn good set of bowls out of biodegradable bamboo. Read More ►     The KitchenAid Paddle Scraper Makes Mixing Cookie Dough Even Easier The KitchenAid Paddle Scraper is a handy tool for avid bakers. Read More ►     Now Is the Time to Buy Reusable Silicone Muffin Cups Sustainable, effective, and good-looking? Why have you waited this long? Read More ►     The Best Instant Pot Accessories to Fuel Your Multi-Cooker Obsession Even the infallible Instant Pot can benefit from some extras. Read More ►     Panda Black Licorice Is Black Licorice for the Haters If you think you don't like the chewy, herbal, only-slightly-sweet candy, this Finnish brand may change your mind. Read More ►     How to Clean Your Microwave These products will serve as your best defense against the baked-on evil that lurks in the heart of your microwave. Read More ► Did someone forward this to you? Get Well Equipped in your inbox.   This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2022.  One World Trade Center, New York, NY 10007. All rights reserved.