Update - Outbreak Investigation of Salmonella Typhimurium: BrightFarms Packaged Salad Greens

Outbreak Investigations & Safety Advisories Center for Food Safety and Applied Nutrition  The following is an update from FDA of concern to our subscribers. Outbreak Investigation of Salmonella Typhimurium: BrightFarms Packaged Salad Greens (July 2021) July 16, 2021 The FDA, along with CDC and state and local partners, is investigating a multistate outbreak of Salmonella Typhimurium infections linked to the consumption of BrightFarms packaged salad greens produced in the firm's Rochelle, IL facility. On July 15, 2021, BrightFarms recalled packaged salad greens produced in its Rochelle, Illinois (Ogle County) greenhouse farm because it has the potential to be contaminated with Salmonella. Recalled products were sold in Illinois, Wisconsin, Iowa, and Indiana. FDA continues to work with BrightFarms to determine if there are additional products or "Best By" dates that could have been affected. Additional information will be provided as it becomes available. Read the full update Recalls, Outbreaks & Emergencies Manage Subscriptions  |  Unsubscribe All  |  Help This email was sent to ooseims.archieves@blogger.com using GovDelivery Communications Cloud on behalf of: U.S. Food and Drug Administration ·  10903 New Hampshire Ave · Silver Spring, MD ·  20993-0002 ·  1-888-INFO-FDA