These fritters taste like shrimp and grits

Plus: Our best recipes for homemade ice cream.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences     COOK THIS NOW Shrimp and Corn Fritters     Mix diced shrimp into a corn flour batter with fresh summer corn and Old Bay for a savory pancake with flavors reminiscent of classic shrimp and grits. VIEW RECIPE What We're Talking About     The Secrets to Successful High-Altitude Baking   Get the lowdown on high-elevation baking with tips from three of the world's best mountaintop bakers.   Read More ►     49 Best Ice Cream Recipes   Even if you don't have an ice cream maker, you can make many of these summery scoops—including sorbet and gelato—at home.   Read More ►     How to Store Pot Lids for a More Efficient Kitchen   This inexpensive office product will keep your pot lids upright and out of the way.   Read More ► Trending Recipes   High-Altitude Raspberry Cheesecake Brownies   View Recipe ►   Boozy Piña Colada Ice Cream   View Recipe ►   Sweet and Sour Strawberry Semifreddo with Black Sesame   View Recipe ►   Grilled Coconut Shrimp With Shishito Peppers   View Recipe ►   Pasta with Clams, Corn, and Basil Pesto   View Recipe ►   High-Altitude Poppy Seed Pound Cake With Whipped Chocolate Frosting   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.